"Cooking is like painting or writing a song. Just as there are only so many notes or colors, there are only so many flavors—it's how you combine them that sets you apart." - Wolfgang Puck
Gravy mix is a convenient, pre-blended powder made from flour, seasonings, and meat or vegetable flavorings. When mixed with water or broth and heated, it creates a smooth, savory sauce ideal for enhancing a variety of dishes. Culinary Tips: Whisk into hot water or broth for an instant, lump-free gravy. Pour over mashed potatoes, meats, rice, or vegetables. Use as a base for casseroles, pot pies, or slow-cooked dishes. Add sautéed mushrooms, onions, or herbs for a custom touch. Adjust thickness by varying liquid amount during preparation.
