OLD BAY SEASONING

Old Bay Seasoning is a classic American spice blend known for its savory, spicy, and slightly sweet flavor. It typically includes celery salt, paprika, black pepper, crushed red pepper, and other spices. Originally created for seafood, it's now a versatile favorite in many kitchens.

Culinary Tips:
Sprinkle on crab, shrimp, or fish before steaming, grilling, or frying.
Use in seafood boils, chowders, or crab cakes for authentic flavor.
Season fries, popcorn, corn on the cob, or deviled eggs for a zesty kick.
Mix into batters, breading, or dips for extra depth.
A little goes a long way—start with small amounts and adjust to taste.